Tea by the batch
Prepare a warm brew or chill the infusion for iced tea.
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Whole Dried Hibiscus FlowersFrom kettle to kitchen.
Whole dried hibiscus for the cup and the kitchen. Brew a colourful infusion, then take it into tea, savoury recipes, popsicles or a batch of granita.
2 lb / 907 g pouch
Formats, pricing and availability for your region.
2 lb / 907 g pouchWild Hibiscus Flower Co
Whole dried hibiscus
For tea & drinks
For culinary recipes
A little ingredient. A little magic.From flower
From flower
to a ruby brew.
Steep whole dried hibiscus for a rich-coloured infusion. Sip it warm, serve it over ice, or take that colour into the kitchen.
Ready for a hibiscus infusion.
Brewing is shown in a short illustration. Follow the preparation steps below.
Let’s make something delicious
One ingredient. Plenty of places to start.
The larger pouch suits recipes that begin with an infusion. Make the amount your recipe needs and use the colour across drinks, food and dessert.
01
Make an infusion
Steep the dried flowers in water to prepare your hibiscus base. Follow the brewing directions on your pack for quantities and steeping time.
02
Strain the flowers
Separate the liquid from the flowers when the infusion is ready.
03
Cook, chill or pour
Use the infusion in your chosen tea, drink, savoury recipe or frozen dessert.
Ideas to make your ownMake it
Make it
your own.
Try something savoury
Explore the infusion in savoury preparations and sauces.
Freeze it into dessert
Use a hibiscus infusion as part of a popsicle, granita or other frozen recipe.
For your next menu, shelf or celebrationFind the
Find the
right format.
Tell us where you’re based and what you’re making. We’ll help you find the right format.
Dried Hibiscus
- 2 lb / 907 g pouchAsk for pricing
Availability and supply options depend on your location.
Ask about this product Browse Wild Hibiscus on AmazonA little more to knowGood questions.
Good questions.
Useful answers.
How do I use whole dried hibiscus flowers?
Infuse the flowers in water, following the directions on the pack, then strain. Use the liquid for tea, drinks or your chosen culinary recipe.
How are dried hibiscus flowers different from flowers in syrup?
Dried hibiscus is an ingredient for infusions and recipes. Flowers in Syrup provides whole edible flowers already prepared in syrup for garnishes and serving.
Keep exploring
Flowers in Syrup
